Flavors Culinary Group is cooking up a new site for our culinary clients and talent.

If you are a potential CLIENT: Please leave your details below and one of our amazing Recruiters will be in touch within 24-hours

If you are a food or beverage professional (TALENT) seeking a new opportunity: Please leave your details below and also view the current opportunities we are staffing.

Dear Future Client

We welcome the opportunity to speak with your regarding your staffing, recruitment, training, and customer experience needs. We are excited that you are reaching out and we can’t wait to showcase our services which were created with only you in mind. Please leave your info below and we’ll be in touch.

Positions we staff for our clients:

Executive Chef – Head Chef – Master Cook – Traveling Head Chef – Traveling Cook – Sous Chef – Prep Cook – Baker – Pastry Sous Chef – Cook – Host/Hostess – Food Server – Assistant Restaurant Manager – Restaurant Manager – Beverage Manager – Food Service (Commercial & Government Kitchens) – Bartender – Barbacks – Runner – Porter – Busperson – Kitchen Steward – Cashier – Customer Service Representative – Receptionist And many more!

Dear Talent

Are you Best-in-Class and ready to join the Flavors family? If so, we want to hear from you.

Positions we staff for our clients:

Executive Chef – Head Chef – Master Cook – Traveling Head Chef – Traveling Cook – Sous Chef – Prep Cook – Baker – Pastry Sous Chef – Cook – Host/Hostess – Food Server – Assistant Restaurant Manager – Restaurant Manager – Beverage Manager – Food Service (Commercial & Government Kitchens) – Bartender – Barbacks – Runner – Porter – Busperson – Kitchen Steward – Cashier – Customer Service Representative – Receptionist And many more!